18 December 2018
Find out more about Norra Ljunga and their innovations here!
23 October 2018
Increased volatility in prices and availability of soya and other protein sources has increased the importance of providing more protein from home-grown forages in diets of dairy cows. Listen back to this EuroDairy webinar where Elisabet Nadeau discusses the role of forages as a protein source in...
18 October 2018
Listen back to Ylva Persson discussing how Sweden has the lowest use of antibiotics in EU and how other countries can reach the same level.
11 December 2017
During ensiling and feed-out there is a loss of nutrients from the crop. The losses, which can be very high, are related to dry-matter content of the crop, type of crop being ensiled and storage system used. The amount of bad silage farmers manually discard is usually fairly small, but the invisi...
12 October 2017
The Swedish dairy sector has been struggling in the recent years due to low world market prices. The number of dairy farms fell below 4.000 by the end of 2016. Currently, there are 320.000milking cows with an average herd size of 85 cows. Over the last 12 months the milk price has increased by 33...
21 June 2017
Catch up on this webinar with Håkan Landin and Jessica Ekström here: